Meatballs in celery sauce are an ideal meal for two people

Sterilised vegetable and meat tinned food, ready to eat after heating

Cooked meatballs made from minced meat in sauce with added vegetables

Composition: meatballs 50% [pork shoulder meat 45.1%, beef shoulder meat 45.1%, breadcrumbs (wheat flour, water, yeast, salt), egg powder, salt, spices], water, celery 14.3%, wheat flour, carrot 1.3%, spices (salt, sugar, spices, flavour enhancers: E 621 and E 635, dried vegetables, celery, potato starch, yeast extract, lactose from milk, rapeseed vegetable oil, colouring: riboflavins, flavouring (contains celery), glucose, acidity regulator: citric acid), parsley 0.4%, dried onion 0.3%, dried leek 0.1%.

Product may contain: milk, soya and mustard.

Nutritional value per 100 g of product: energy value 582 kJ/139 kcal; fat 7.7 g, of which saturated fatty acids 2.8 g; carbohydrates 3.5 g, of which sugars 0.8 g; protein 14 g; salt 0.81 g

Preparation method: open the product and transfer the contents of the tin to a pan. Heat over a moderate heat until the desired temperature is reached, stirring occasionally.

Store at a temperature between 0^oC and 25^oC and relative environmental humidity.

Net weight: 850 g

Best before date of batch: at least 10 months

Photograph is for illustration purposes only.

We offer a 30-day period for returning or exchanging goods if, for any reason, you are not satisfied with your order.

For more information, please see our Return Policy here.

Orders received by 14:00 are dispatched the same day. Delivery usually takes place on the next business day, depending on the selected shipping method. During busy periods, please allow 1–3 business days for order processing.

Free delivery from €200 / for oversized shipments from €400

Free of charge, ready for pickup on the next business day

For more information, please see our Delivery page.